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Herbs & spices

Contributors in Herbs & spices

Herbs & spices

petersell

Food (other); Herbs & spices

herb (fresh sprigs or crumbled dried) Description: Most widely used herb. Curly leaf and Italian (flat-leaf) parsley are but only two of the more popular varieties that exist. Delicate, slightly ...

piprakaun

Food (other); Herbs & spices

Spice (terved, purustatud või krakitud) kirjeldus: enim kasutatud vürtsi. Marjad kasvavad viinamarja-like klastrite paprikataime. Must, valge, roheline ja punane pipraterad on töödeldud marjad. Kuum, ...

mooniseemned

Food (other); Herbs & spices

spice (whole) Description: Tiny (less than 1/16 inch in diameter), blue-black seeds from the poppy plant. Crunchy texture, faint nutty flavor. Uses: Breads, cakes, pastries, salad dressings, ...

punane pipar

Food (other); Herbs & spices

Spice (jahvatatud) kirjeldus: tuhksuhkrut tehtud erinevatest troopiliste chiles, sealhulgas punane cayenne'i pipart maitsestamiseks. Nimetatakse ka cayenne pipar. Maitse: Kuum, terav. Kasutusalad: ...

rosmariin

Food (other); Herbs & spices

herb (fresh sprigs or whole dried) Description: Silver-green, pine needle-shaped leaves; member of the mint family. Sweet, hint of lemon and pine. Uses: Casseroles, fish, fruit salads, lamb, chicken, ...

safran

Food (other); Herbs & spices

spice (whole threads or powdered) Description: Most expensive spice. Dried yellow-orange stigmas from the crocus plant. Adds bright yellow color to foods. Mild and distinctive flavor. Should be ...

salvei

Food (other); Herbs & spices

herb (fresh sprigs, dried whole leaves, crumbled, ground) Description: Narrow, oval, gray-green leaves. Musty, minty, slightly bitter, "sausage" flavor. Uses: Chicken, duck, goose, pork, sausages, ...

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