centeno

centeno

A hardy annual cereal grass related to wheat. Rye flour is often mixed with wheat flour to make rye breads. The seeds are used to make flour, malt liquors, whisky, and Holland gin. Pumpernickel is a heavy, dark bread made of rye flour.

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whisky de centeno

Beverages; Distilled liquor

These whiskeys are very similar to Bourbon, but with a much more assertive and spicy flavor. By law in the U.S. Rye whiskey must be made from 51% rye, but usually wheat and barley ...

pan de centeno entero

Baked goods; Bread

Pan negro elaborado de harina de centeno entero.

avena

Food (other); Grains

Oat bran is created from the outer layer of oat groats and is usually sold as a hot cereal. Oat groats are whole-oat kernels, which are cooked like rice. Rolled oats are heated ...

arroz

Food (other); Grains

Besides long-grain, there's medium- and short-grain rice, which has a shorter, fatter kernel. The shorter grains stick together when cooked, which is why they are used to make ...

arroz integral

Food (other); Grains

This is the entire rice grain minus only the inedible husk. The nutritious, high-fiber bran coating gives it its distinctive light tan color and nut-like flavor. The presence of ...

gluten de trigo

Food (other); Grains

The protein remaining after wheat flour has been washed to remove starch. Gluten helps hold in the gas bubbles produced by leavening agents. This is why bread flours contain high ...

arroz blanco

Food (other); Grains

Rice that has had the husk, bran, and germ removed. White rice is sometimes called polished rice.

pasta

Food (other); Grains

Italian for little worms. Vermicelli is a very thin spaghetti-shaped pasta.

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