кафе Робуста

кафе Робуста

Grows at lower elevations and has a higher yield of coffee per plant than arabica. Low production costs and high disease resistance help make Robusta the staple of commercial coffee roasters.

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Valdkond/domeen: Beverages
Category: Coffee
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Робуста

Beverages; Coffee

The only significant competitor among cultivated coffee species to Coffea Arabica. Robusta coffee beans lack the flavor and body of Arabica. Robusta is lower growing and higher ...

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Beverages; Coffee

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Индонезиски

Beverages; Coffee

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Ирско кафе

Beverages; Coffee

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Јава кафе

Beverages; Coffee

Java coffee is grown in Indonesia and the Pacific. The best Java coffee is grown on the far eastern end of the island on five estates established by the Dutch government.

Јава

Beverages; Coffee

A light-bodied, earthy, medium acid straight coffee from Java, also called Java Arabica. At its best, it offers the low-toned richness characteristic of Indonesian and New Guinea ...

Кениско

Beverages; Coffee

A rich, full-bodied coffee with wine-like acidity, noted for its consistent quality and availability. The "AA" grade in Kenya is reserved for the largest beans of the crop.