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Food Marketing Institute
Industry: Retail
Number of terms: 13685
Number of blossaries: 0
Company Profile:
A department, shelf, or display schematic for allocating products by the number of facings and/or the depth of the display.
Industry:Retail
A department's label affixed to a package, so that the sale is credited to that department at the checkout.
Industry:Retail
A designated inventory level at which additional product should be ordered. Re-order points are generally related to shelf capacity and item case pack.
Industry:Retail
A device to cook foods in-store to add a Bar-B-Que or smoky flavor.
Industry:Retail
A device used to compact and bind corrugated cardboard into bales for recycling.
Industry:Retail
A device used to crush dry or wet garbage. Often found in many stores in two separate units-one compactor for paper and cardboard and one for all other materials.
Industry:Retail
A device used to grind beef the first time.
Industry:Retail
A device used to remove price labels from merchandise when repricing due to a price change.
Industry:Retail
A diagrammed path showing where customers stop and/or select products.
Industry:Retail
A direct account that buys full-case quantities of products directly from manufacturers to sell and ship to retail stores.
Industry:Retail